VIBRANT & VEGANFULL

It's been almost a year since my last recipe / post...did you miss me? Well, maybe not "me" me, but miss this space of occupancy in the...

In my part of the world, heat and cold are living in tandem as we swing from the 40's (degrees F) upwards to 85 (degrees F). Spring...

I became pretty obsessed with this recipe after I made it the first time, and then the second, and then...well it's amazing, no need to...

It's the end of Fall and we are rounding the corner to the start of Winter and the end of 2022. But, before we get there, we will take a...

Halloween is approaching and all the "classic" horror films, songs, and candies are around every corner. Leaves fall in the waning light...

It's a new world out there; travel, back to the office, rising costs of living, and a horizon that seems to portend a harder future for...

For the first time in two and a half years, I recently traveled for work. During my travels, I found it surprisingly difficult to secure...

Yep, I'm posting buffalo cauliflower wings just in time for Summer. Why? I'm obsessed with buffalo wings in the summer months because,...

Chili has never been one of my "favorite" things to eat - especially before being vegan. Kidney beans are not my cup of tea and I...

Lately I have found myself pretty disappointed. Disappointed in quality, standards, and people in general. We have mistaken simplicity...

When I was young (up till choosing a college major), I wanted to be a Marine Biologist. I formulated Science Fair projects around...

Nature is astonishing. I'm never more amazed or bemused by it than Spring. Through the depths of winter, the trees, the grass, the...

Whenever I start on a new recipe, an accompanying level of uncertainty lurks in the background. Anyone from the best chefs, home cooks,...

Today is pi day, nope, not like pie, but like the 3.14 mathematical number - pi. The total geek in me loves that we celebrate Pi day...

Entertaining is not something I do very often, and post-pandemic(ish), it has become an even more infrequent event. But...at least twice...

My husband's family hails in half from Italy (which I think I've mentioned) but the other half is Austrian-German with the first...

Pizza pizzazz! You want pizza? Yeah! You want classic flavors like sausage and mushroom? Yeah! You want fast and easy and delicious?...

Textural, temporal, flavorful; here I am with another salad and potato combo to make your next dinner stellar! Layered dishes are...

Whenever my creativity ebbs for recipes, flavor combinations or even sustainability spotlights on this blog, I do two things: a) give...

In the dredges of winter when the Earth is gray, the skies are cold steel and everything sleeps, sometimes I need a soul soother. ...